It's been a busy week, and there are no signs of it slowing down!
Over the weekend we had a friend in town and it was The Man's birthday. We had a party on Saturday and it was wonderful. Sometimes I forget how many great friends we have here in Chicago.
I made Salted Caramel Blackberry Brownies in lieu of a birthday cake, and it was scarfed down so quickly when I went to take a photo this is what was left:
I used this recipe for the caramel and even though I halved it I made way too much. So by the end of the night everyone was eating spoonfuls of caramel, straight from the bowl.
With all the hub-bub this weekend I wasn't able to do my nails the way I had planned. So here is the simple design i'm rockin' right now:
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